Spiked Blackberry Lemonade

Refreshing Blackberry Lemonade recipe with instructions for Spiked Blackberry Lemonade for a delicious cocktail option for adults.

For this weekends Sunday Supper we are gathering recipes to throw the ultimate pool party. We all know a good pool party requires something light, and refreshing to sip on while your hanging out at the pool so I decided to share Spiked Blackberry Lemonade, since it's the perfect summer sipper.

 I made a triple batch of Blackberry Lemonade for Colt's 40th Birthday last weekend and then spiked a few for the guest.

I made this recipe in 2 steps with the Blackberry Lemonade in one part and then spiked it in step 2 incase you have company looking for a nonalcoholic version.

With blackberries ripening early this year the kids have been out picking away already so Blackberry Lemonade has been a daily staple in the fridge! 

I know you'll love these spiked or un-spiked as much as we do.

Here's how to make homemade Blackberry Lemonade: 

To make a simply syrup to sweeten Blackberry Lemonade in a small saucepan stir together: 

• 1 1/3 cup Granulated Sugar
• 1 1/3 cup Water 

Cook over medium heat until sugar dissolves and mixture becomes clear. 

Set aside.

In a blender puree 3 cups Blackberries with 1 cup Water.

Love the gorgeous bright red color of the blackberry puree! 

I strained out the seeds from the blackberry Puree, but you could always leave them in. I prefer the smoother texture.

In a large pitcher stir together:

• Sugar Syrup
• Strained Pureed Blackberry Mixture
• 1 cup Lemon Juice
• 2 cups Water
• 3 cups Ice

Stir together until well combined and cold.

The Blackberry Lemonade can be enjoyed at this point or made into a cocktail in the next step.

To make the Spiked Blackberry Lemonade fill a cocktail shaker with:

• 2/3 of the way full of Ice
• 2 shots of Vodka or liquor of choice Whisky would be good too
• 1 1/4 cups Blackberry Lemonade

Shake until well combined and icy cold.

Pour Spike Blackberry Lemonade into your favorite cocktail glasses to enjoy! 

Garnish glass with a Lemon Wheel and Blackberries and sip away.

Make sure to check out all the other amazing Sunday Supper Pool Party recipe links below the Spiked Blackberry Lemonade Recipe.

Other favorite Summertime Drink and Cocktail recipe you might love:

• Raspberry Lemonade
• Earl Grey Ginger Spritzer
• Peach Whisky Iced Tea
• Strawberry Grapefruit Whiskey Iced Tea
• Blackberry Moscow Mule
• Peach Moscow Mule  

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Blackberry Lemonade, Cocktail Recipe, Lemonade Recipe, Easter Cocktail, Serena Bakes Simply From Scratch,

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Author: Serena Bakes Simply From Scratch

Spiked Blackberry Lemonade

Refreshing Blackberry Lemonade recipe with instructions for Spiked Blackberry Lemonade for a delicious adult cocktail option from Serena Bakes Simply From Scratch.

5 out of 5 based on 2 user ratings

prep time: 10 Mcook time: 5 Mtotal time: 15 M

ingredients:

Blackberry Lemonade

• 1 1/3 cup Sugar
• 1 1/3 cup Water
• 3 cups Blackberries
• 3 cups Water
• 1 cups Lemon Juice
• 3 cups Ice Plus Additional To Make Spiked Version
• Additional Lemon Rounds And Blackberries For Garnish

Spiked Blackberry Lemonade Cocktail Option

• Vodka, Whiskey or Liquor Of Choice

instructions:

How to cook Spiked Blackberry Lemonade

Blackberry Lemonade

1. In a small saucepan combined 1 1/3 cup Water and 1 1/3 cup Sugar. Cook over medium heat until sugar is dissolved and clear.
2. In a blender blend Blackberries and 1 cup of Water. Strain out seeds using a fine mesh sieve.
3. In a large pitcher stir together Sugar Mixture, Strained Blackberries, remaining 2 cups Water, and 3 cups Ice until well combined.

Spiked Blackberry Lemonade Cocktail Option

1. Fill a cocktail shaker 2/3 of the way full with Ice. Add 2 shots Vodka and 1 1/4 cup Blackberry Lemonade.
2. Shake until cold and well combined.
3. Strain out ice and serve in your favorite cocktail glass. Garnish with Lemon Rounds and Blackberries.

Calories
310.99

Fat (grams)
0.43

Sat. Fat (grams)
0.03

Carbs (grams)
54.94

Fiber (grams)
4.55

Net carbs
50.39

Sugar (grams)
48.78

Protein (grams)
1.35

Sodium (milligrams)
19.65

Cholesterol (grams)
0.00

The nutritional information and metric conversions are calculated automatically. I cannot guarantee the accuracy of this data. If this important to you, please verify with your favourite nutrition calculator and/or metric conversion tool.

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